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Le Cordon Bleu New Zealand

ប្រភេទស្ថាប័ន
អ្នកផ្តល់ការបណ្តុះបណ្តាលឯកជន
និស្សិតអន្ដរជាតិ
200
អន្តេវាសិកដ្ឋាន
មាន
អំពី Le Cordon Bleu New Zealand

Established 2012 as a state-of-the-art cooking school, Le Cordon Bleu New Zealand has a team of French trained chef tutors and state-of-the-art equipment and facilities, such as Paco-Jets, steam-injected bakers ovens, sous-vide cookers and a pastry kitchen with a nine-metre composite stone bench. With nearly 200 students from over 23 different countries, the school is as vibrant and multi-cultural as the city itself.

Le Cordon Bleu New Zealand offers intensive training for aspiring chefs and enterprising students from all over the world. Its practical culinary arts and hospitality management programmes ensure students are industry-ready whilst gaining an internationally recognised and highly respected qualification. The institute offers a range of qualifications at all levels such as Certificates, Diplomas, and Undergraduate Degree programmes.

Le Cordon Bleu New Zealand is within walking distance of some of the city’s best restaurants, cafes, bars, cinemas, museums, art galleries and live music venues. Efficient public transport means there’s no need to own a car here. Walking around the city is safe, even at night, especially as Kiwis are renowned for their friendliness. Wellington city first gained World Health Organisation (WHO) Safe Community status in 2006 and again in 2012.

IELTS ត្រូវបានទទួលយកនៅ Le Cordon Bleu New Zealand
IDP មានមោទនភាពជាម្ចាស់មួយនៃ
អ្នកត្រូវការ IELTS ដើម្បីដាក់ពាក្យនៅស្ថាប័ននេះ
Right Arrowកក់ឥឡូវនេះ
តើអ្នកអាចសិក្សានៅទីណា?
-41.290744, 174.77712 52 Cuba Street,Te Aro,Wellington,6011 Newzealand
Le Cordon Bleu
ទីក្រុងជិតបំផុត: Wellington
តម្លៃការប៉ាន់ប្រមាណនៃការរស់នៅ:-1
ប្រភេទ: On-campus
អាស័យដ្ឋាន: 52 Cuba Street, Te Aro, Wellington, 6011 Newzealand
Te Aro Wellington 52 Cuba Street

ដើម្បីស្វែងយល់បន្ថែមអំពីព័ត៌មានដែលបង្ហាញនៅទីនេះ – ​​​​​​​អានអំពី របៀបដែលយើងប្រមូលនិងបង្ហាញព័ត៌មានវគ្គសិក្សា ។ IDP សូមមិនទទួលខុសត្រូវចំពោះកំហុស ឬការលុបចោលណាមួយនៅក្នុងខ្លឹមសារនៃគេហទំព័រនេះទេ។ យើងសូមណែនាំឱ្យអ្នកនិយាយជាមួយអ្នកជំនាញផ្តល់ប្រឹក្សាពីការសិក្សានៅបរទេសរបស់ IDP ដើម្បីទទួលបានព័ត៌មានចុងក្រោយបំផុតនិងត្រឹមត្រូវបំផុត។

Established 2012 as a state-of-the-art cooking school, Le Cordon Bleu New Zealand has a team of French trained chef tutors and state-of-the-art equipment and facilities, such as Paco-Jets, steam-injected bakers ovens, sous-vide cookers and a pastry kitchen with a nine-metre composite stone bench. With nearly 200 students from over 23 different countries, the school is as vibrant and multi-cultural as the city itself.

Le Cordon Bleu New Zealand offers intensive training for aspiring chefs and enterprising students from all over the world. Its practical culinary arts and hospitality management programmes ensure students are industry-ready whilst gaining an internationally recognised and highly respected qualification. The institute offers a range of qualifications at all levels such as Certificates, Diplomas, and Undergraduate Degree programmes.

Le Cordon Bleu New Zealand is within walking distance of some of the city’s best restaurants, cafes, bars, cinemas, museums, art galleries and live music venues. Efficient public transport means there’s no need to own a car here. Walking around the city is safe, even at night, especially as Kiwis are renowned for their friendliness. Wellington city first gained World Health Organisation (WHO) Safe Community status in 2006 and again in 2012.
https://images1.content-gbl.com/commimg/myhotcourses/institution/profile/myhc_156404_320px.jpg Le Cordon Bleu New Zealand https://www.idp.com/cambodia/universities/le-cordon-bleu-new-zealand/iid-nz-00883/?lang=km

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