Undergraduate Food And Hospitality courses in Australia

Engineering is the discipline that applies mathematics and science to design and build innovative machines, structures, materials, buildings and processes created to improve the lives of people.

Baking is a part of the wider professional culinary arts field. It is the culinary branch that deals in baked goods and desserts ranging from different types of breads and pastries to cakes and pies and other savoury baked foods.

Pest and Weed Control is the science of utilising tools and tactics to assess and manage pests for greater crop yield. Students of this programme find employment in sectors such as agri-business, natural resource management and crop production.

If you want to design structures that seamlessly integrate functionality and aesthetics, then studying building and architecture might be the answer!

If you are an Indiana Jones fan or have always had a penchant for exploring civilisations, then ancient history may be your calling. Ancient history encompasses history of human beings since the beginning of time.  

Engineering Design focuses on developing innovative designs and learning through problem-solving. Engineering Design expertise are high in demand in the job market as problem-solving skills are indispensable for recruiters looking to hire.