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Certificate III in Commercial Cookery

At Academies Australasia

Location

Australia

Qualification

Certificate III

Fees

AUD12320

(2026)

Duration

4 Term(s)

Next intake

11.01.2027

Course info

The hospitality industry continues to grow with opportunities to expand a career in Australia and abroad. It is an exciting and fast-paced industry with a wide range of sectors such as hotels, cruises, airlines, restaurants, bars and clubs. This course will fast-track your career by preparing you with the strong foundation of skills and practical knowledge needed to lead a service team and the understandingneeded to thrive as a ChefCook in a leading hotel, restaurant or other businesses within the hospitality and tourism industries. On completion, graduates will have the knowledge and experience to work as Chef, Cook, Kitchen Supervisor in a hospitality business.

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Course fees are indicative and should be used as a guide.Speak to a counsellor to get an accurate price.

Duration: 4 Term(s)

Fees: AUD12320

Intake	Location
Term 1 (January), 2027	MELBOURNE
Term 2 (April), 2027	MELBOURNE
Term 3 (June), 2027	MELBOURNE
Term 4 (September), 2027	MELBOURNE

Entry requirements for Academies Australasia

International applicants must be 18 years or older. Year 11 or equivalent certificate of senior secondary education. Students are required to complete a Language, Literacy, Numeracy and Digital (LLND) test prior to the commencement of the course.

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Application Deadline

The application deadline isn't available Speak to an IDP counsellor for more detailed information

Further information

If you aren't eligible for the above entry requirements, you might have a chance to explore pathway options at Academies Australasia. If you want to find out more, speak to our counsellors.