This comprehensive programme has been designed for students who want to gain in-depth knowledge of wine and gastronomy as well as put into practice the knowledge acquired over the past 6 months thanks to a 3-month internship. This highly interactive course combines the theory of wine with a strong emphasis on practical learning and tasting. It aims to develop your passion in wine and the culinary arts and provide you with theory, experience and a practical approach that ensures you are prepared to begin working within the professional world of wine, including gastronomy. Developed by renowned wine professionals, this diploma is a full-time wine business management course that fully prepares you to succeed in the world of wine with an operational and strategic approach to the food and drinks business. The course is followed by a 3 month internship at a wine business which is selected bespoke to suit each students development goals. Who is the programme for The Diploma in Wine, Gastronomy and Management with Internship Pathway has been designed to provide students an experience of working in the wine industry as part of their wine and gastronomy training.

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Le Cordon Bleu Diploma in Wine, Gastronomy and Management – Internship Pathway

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