SIT40422 Certificate IV in Hospitality (111485F)

While you extend your industry knowledge on various facets of Hospitality, you will also further develop your operational skills combined with supervisory skills and become qualified to be a team leader and supervisor.The SIT40422 Certificate IV in Hospitality qualification covers a wide range of core hospitality topics, and exciting electives. Graduates who complete their Certificate IV in Hospitality will be competent in industry operations such as responsible service of alcohol, food safety and hygiene, bartending, espresso coffee making and food and beverage service skills. They will have the leadership skills to manage and lead others within a business, along with grounding in the financial and operational foundations of running a leading hospitality venue.The course structure allows for repeated practice of practical skills, continually building on existing skills to help develop both confidence and professionalism. The confidence and skills our graduates attain will allow them to operate independently or with limited guidance from others, and use their discretion to solve non-routine problems in the workplace.