Baking Courses Abroad

Found 57 courses and degrees in Baking for international students, showing the most popular courses below

Baking
Scholarships for you

Discover scholarship options that could support your study abroad journey

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Bachelor of Science in Baking and Pastry Arts

JOHNSON AND WALES UNIVERSITY

  • Bachelor Degree
  • United States flagProvidence, United States
  • Next intake: 24.08.2026
  • Entry Score: IELTS 6.0
  • USD41782 (2026)
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Ontario College Diploma in Baking and Pastry Arts Management

CENTENNIAL COLLEGE OF APPLIED ARTS AND TECHNOLOGY

  • Bachelor Degree
  • Canada flagToronto, Canada
  • Next intake: 11.05.2026
  • Entry Score: IELTS 6
  • CAD17148 (2026)
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Ontario College Certificate in Baking Skills

CENTENNIAL COLLEGE OF APPLIED ARTS AND TECHNOLOGY

  • Bachelor Degree
  • Canada flagToronto, Canada
  • Next intake: 11.05.2026
  • Entry Score: IELTS 6
  • CAD17148 (2026)
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Ontario College Diploma in Baking and Pastry Arts Management

GEORGE BROWN COLLEGE

  • Bachelor Degree
  • Canada flagToronto, Canada
  • Next intake: 04.05.2026
  • Entry Score: IELTS 6.0
  • CAD20950 (2026)
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Associate of Applied Science in Baking and Pastry Arts

ST. PHILLIP'S COLLEGE (ALAMO COLLEGES)

  • Associate Degree
  • United States flagSan Antonio, United States
  • Next intake: 26.08.2026
  • Entry Score: IELTS 5.0
  • USD9810 (2026)
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Ontario College Certificate in Baking and Pastry Arts

GEORGIAN COLLEGE

  • Bachelor Degree
  • Canada flagBarrie, Canada
  • Next intake: 08.09.2026
  • Entry Score: IELTS 6.0
  • CAD14794 (2026)
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New Zealand Certificate in Baking - Generalist (Level 4)

ARA INSTITUTE OF CANTERBURY LIMITED

  • Certificate level 4
  • New Zealand flagChristchurch, New Zealand
  • Next intake: 15.02.2027
  • Entry Score: IELTS 5.5
  • NZD26572 (2026)
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International Diploma in Baking (Level 5)

MANUKAU INSTITUTE OF TECHNOLOGY

  • Diploma level 5
  • New Zealand flagAuckland, New Zealand
  • Next intake: 13.07.2026
  • Entry Score: IELTS 5.5
  • NZD26000 (2026)
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Certificate in Baking and Pastry Arts (0458 P0458)

NIAGARA COLLEGE

  • Foundation for Undergraduate
  • Canada flagNiagara-on-the-Lake, Canada
  • Next intake: 09.09.2026
  • Entry Score: IELTS 6
  • CAD16950 (2026)
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Certificate in Professional Baking and Pastry

RED RIVER COLLEGE

  • Bachelor Degree
  • Canada flagWinnipeg, Canada
  • Next intake: 31.08.2026
  • Entry Score: IELTS 6
  • CAD18823 (2026)
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Associate of Science in Baking and Pastry (Laney College)

PERALTA COMMUNITY COLLEGE DISTRICT

  • Associate Degree
  • United States flagOakland, United States
  • Next intake: 10.06.2026
  • Entry Score: IELTS 6.0
  • USD10740 (2026)
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Ontario College Diploma in Baking and Pastry Arts Management

ALGONQUIN COLLEGE

  • Bachelor Degree
  • Canada flagOttawa, Canada
  • Next intake: 11.05.2026
  • Entry Score: IELTS 6
  • CAD15473 (2026)
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