Nutrition with Foundation - BSc (Hons)

Learn about the links between nutrition and health, and develop core academic skills, with our BSc Nutrition with Foundation course.This four-year programme includes a foundation year that leads directly into our three-year BSc Nutrition course. You will also have the option to transfer to any of our other food or nutrition programmes.The foundation year will provide you with the skills and knowledge to succeed at university. You’ll develop core skills in academic study, writing and research.Your subject-specific studies will focus on basic principles in:- biology- chemistry- sustainability- mathematics.Your learning will be delivered through a combination of lectures, tutorials, practical classes and workshops.For more information, please visit our course page:https:www.reading.ac.ukready-to-studystudysubject-areafoundation-programmes-ugbsc-nutrition-with-foundation

Typical offer
BBB - for applicants without a core science subjectCCC - for applicants with a core science subjectCore science subjects: Chemistry, Physics, Biology, or Maths.International Baccalaureate;
30 - for applicants without a high level core science subject24 - for applicants with a high level core science subjectCore sciences: Chemistry, Physics, Biology, Maths and Nutrition amp; Food Science.If you would like to receive personalised advice on your eligibility for our Foundation courses, please ask us a question.BTEC Extended Diploma
DMMExtended Project Qualification
In recognition of the excellent preparation that the Extended Project Qualification (EPQ) provides to students for University study, we can now include achievement in the EPQ as part of a formal offer.GCSE
At least grade 4 (C) in Science if not studying sciences at A level;