Food Business Management MSc Full time with Internship

The hospitality industry has seen tremendous growth in recent years, showing it to be a sector resilient to economic turbulence. As demand for highly skilled employees in the industry continues to increase, this food business management course will equip you with the ability to design, manage and lead developments in the food business. Your studies will focus on the role of the manager and the issues they may face within the international food, food service and hospitality sectors. You will also explore new findings in food research. You will become part of a strong professional network that can support you with coaching and mentoring as you develop your career plan. Study options As well as the full-time and part-time options, this course can be studied with: Pre-Masters: If you have an undergraduate degree but do not meet the entry criteria or English language requirements for this course, you may qualify for our Extended Masters or Enhanced Extended Masters courses. Internship: Take this course with a 30-week (min. 1200-hour) internship.

You should have an honours degree (2:2 or above) from a UK university or equivalent.We may also offer you a place based on relevant experience or training, normally from within the work environment. All applications are considered individually.You will also need to provide two references (one academic and one professional).You may then be invited for an interview. Find out more about our processes for recognising previous experience.