Bachelor of Science in Hospitality Management - Hotel and Restaurant Management

The Hotel and Restaurant Management (HRMG) option is designed to prepare students for careers in the premium service segment of the lodging and food service industries. This sector spans both the commercial and non-commercial aspects of the broader hospitality industry and presents itself as a key contributor to the economic wellbeing of the state of Alabama and the nation. The hotel and restaurant management curriculum It is designed to equip students with the necessary knowledge and skills for leadership success in this dynamic employment sector, and also to empower those who may, at some future date, wish to establish their own lodging or food oriented businesses.

International freshmen applicants are currently attending or graduated from high school but have not attended college (summer following high school graduation excluded).A completed application includes an admissions application and an application feean official evaluated high school transcript, official ACT/SAT scores, official TOEFL, IELTS, or PTE scores, affidavit financial support, and supporting bank letter.