Diploma in Hospitality and Tourism Management - Restaurant and Service Operations

Reserve your spot in our Hospitality and Tourism Management program with a specialization in Restaurant and Service Operations. This diploma program immerses you in the workings of restaurant management. You’ll gain valuable experience at the celebrated Highwood restaurant and real-world event management situations. Our class sizes are small, ensuring you receive a personalized education. This program will leave you prepared to succeed in many restaurant jobs.

Applicants must demonstrate English language proficiency and completion of the following courses or equivalents:at least 50% in Math 30-1 or Math 30-2at least 50% in English Language Arts 30-1 or 60% in English Language Arts 30-2.SAIT accepts high school course equivalents for admission for applicants educated outside Alberta.