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- Published: 27 February 2024
According to the Global Report on Tourism and Cuisine, Cuisine is one of the factors that have a strong influence on travelers' travel decisions. The strong development of hotel restaurant services is also the foundation for the chef profession to become one of the hot industries in recent years.
For those of you who are cherishing the ambition of studying abroad in Australia as a chef but are still wondering where to study a chef and how much tuition fees should be, immediately refer to the information about this profession and the best chef training schools today.
1. Overview of the kitchen apprenticeship program in Australia
Known as a country with high teaching quality and a diverse number of disciplines, Australia has a lot of attractive and highly applicable chef training courses. Depending on your passion and career goals you want to pursue, you can choose a cooking major (hot kitchen) or a baking course (cold kitchen).
Throughout the chef apprenticeship programs in Australia, you will be taught skills in food selection, preparation, and preservation. The lectures also revolve around the method of creating a menu to suit each group of customers.
The culinary field will focus on teaching you how to prepare the dishes in the meal (appetizers, main courses, desserts), learn how to cook sauces, and also choose the right drink for each dish.
The field of baking will teach you how to choose each type of ingredient, how to make different types of cakes and decorate the cake so that it is visually appealing to diners.
In addition to cooking techniques and ingredient selection, students also learn soft skills including teamwork skills, human resource management, costs, and how to keep the kitchen area safe and clean.
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2. Why study kitchen in Australia
Nowadays, choosing to study abroad as a chef in Australia instead of studying Bachelor's and Post-Graduate programs is no longer too strange to many young people. Here are the reasons you should choose to study chef:
2.1. High salary, attractive promotion roadmap
Many international students wonder when choosing to study chef, which is a cooking profession, how much does it pay after graduation? Contrary to what many of you think, the chef industry is one of the industries with a fairly high-income level in Australia because the demand for recruitment in this industry is high in Australia. Chefs who have worked for a long time in common positions will be able to be promoted to the position of head chef with a huge salary and many good benefits from the company and organization at work.
Chef salary in Australia at some basic positions such as:
Location | Basic salary |
Head Chef | 45,000 - 70,000 AUD/year |
Sous Chef | AUD 40,000 - 60,000 per year |
Pastry Chef | 33,000 - 60,000 AUD/year |
Chef de Cuisine | AUD 50,000 - 60,000 per year |
Kitchen Chef | 45,000 - 50,000 AUD/year |
The salary will vary depending on the country, city, as well as the company you are working for. You can find out more about the salary for each position in detail at: https://www.payscale.com/
2.2. Paid internship opportunities
Similar to the Restaurant - Hotel industry, students who study abroad as chefs in Australia will have the opportunity to participate in a paid internship program. This program usually lasts between 4-6 months for an academic year.
Usually, chef training schools have restaurant and hotel models to serve teaching and internships. Sometimes, the university may link up with restaurants in the area to create conditions for students to both do paid internships and pocket a lot of practical experience.
2.3. Immigration opportunities
Studying as a chef in Australia not only expands job opportunities after graduation but also increases the rate of long-term settlement in Australia. Chef is a profession listed on the Skilled Occupations List (SOL) in Australia, offering the opportunity to work for up to 2 years and also settle permanently in Australia.
Currently, the chef industry is also a profession with a high demand for human resources from developing countries. This is also a great opportunity you should not miss!
See more: Study in Regional Australia with low cost and high settlement opportunities for up to 6 years
3. Conditions for studying kitchen in Australia
The entry requirements of vocational programs are quite "pleasant" with a passing GPA, or good. The required score in foreign languages will range from IELTS 5.0 (depending on the school and certificate you choose to study, the foreign language requirements will vary).
In the event that you do not achieve an IELTS score, you will still have the opportunity to study and supplement your English course in Australia before entering the main course.
4. TOP schools to study kitchen in Australia
Many international students are wondering which school to study in Australia. IDP will suggest you the top popular schools to train chefs in Australia based on location, industry, training program, etc. Let's check it out with IDP!
Le Cordon Bleu Academy Australia
Le Cordon Bleu Australia has been inspiring hospitality dreams for over 30 years. The university offers top-notch Culinary Arts programs, a degree in Restaurant and Hospitality Management as well as short courses in Cuisine in Adelaide, Brisbane, Melbourne, and Sydney. Once you study at Le Cordon Bleu, you'll experience world-class teaching with the prospect of joining the thriving hospitality industry with a wide range of career opportunities.
In addition to the short-term vocational program that trains majors in Patisserie and Culinary/Cookery, the university also offers College, Bachelor's, and Master's programs in the following areas:
Business Administration
Culinary Manager - Chef
Restaurant - Hotel Management
Short Courses in Cooking and Baking
William Angliss Institute
With a large number of students enrolled each year, William Angliss Institute is one of the best chef schools in Australia, offering the highest quality professional skills and education programs to inspire individuals to thrive in the profession.
With a diverse curriculum at vocational, Bachelor's, Postgraduate, and short-term courses, you can choose to study in areas including:
Culinary (Meat Processing, Cooking, and Baking..)
Restaurant - Hotel
Travel
Event organization
Restaurant Management
ICHM (International College of Hotel Management)
ICHM is a stepping stone to help you practice sustainable knowledge, and promote your network and practical experience to succeed. Established for more than 30 years, ICHM offers a variety of training fields at the Bachelor's level revolving around the fields of Business, Hospitality Restaurants, etc.
Popular majors at ICHM include:
Master of International Hospitality Management
Bachelor of Business (Hospitality Management)
Bachelor of Business (Marketing)
Business Diplomas
University Certificate in Tourism and Hospitality Activities
William Blue College of Hospitality Management
Founded in 1990, William Blue College of Hospitality Management has earned an excellent reputation thanks to its teaching team with more than 300 years of experience. In addition, the restaurant affiliated to William Blue Dining School is also very popular with tourists and professionals when it receives many prestigious awards.
Reasons why William Blue College attracts a large number of students:
TOP 10 for Teaching Quality (QILT)
Ranked #2 in terms of the percentage of students who are employed after graduation
#1 fastest-growing university in Australia (
)
Students have 24/7 access to course content anytime, anywhere.
Box Hill Institute
As one of Australia's leading vocational schools, Box Hill is licensed to offer apprenticeships, Bachelors and higher education. Box Hill is also one of the largest vocational schools in Victoria with more than 30,000 students enrolled each year. Cuisine, cooking, and baking courses at Box Hill Academy also cost less than many schools in Australia.
The university offers high-quality facilities, including all equipment and technology, as well as practice areas such as the Center for Biosecurity, the Center for Innovative Design, and the Fountains Restaurant - the cradle of famous chefs and culinary experts such as Joe Vargetto, Curtis Stone, Guy Grossi, Tobie Puttock.
Kitchen training program at Box Hill Institute, Australia:
Vocational Certificate: Baking Certificate
Commercial Chef Certification
Hotel and Restaurant Management Certificate
TAFE Schools in Australia
The Culinary course at the TAFE group focuses on training all the skills that will prepare you for the workplace immediately after graduation. Students will learn skills to operate independently, work in a team or even start their own business.
Once you have completed the course, you will receive certificates equivalent to your study program, including Certificate I to Certificate IV, Diploma, Advance Diploma, and Graduate Certificate. One of the advantages of the TAFE program is that you can choose to progress to a university degree and may be exempt from studying depending on your qualifications.
Hopefully, this article will give you an overview of studying in Australia as well as a list of famous schools for this program.
To find out about the admission requirements and tuition fees for the vocational study abroad program in Australia, please contact IDP immediately for detailed advice. IDP is always ready to advise you to choose a school, choose the right major for your aspirations, guide you to apply for admission, practice interviews, and apply for a Canadian student visa, with a success rate of up to 95%.
Free study abroad consultation hotline: 19006955
See more:
Vocational Education and Training (VET) in Australia: How Much Does It Cost?
Study in Australia in Hospitality Management
Hospitality Management: What to Study? What are the job opportunities?
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